Roasted Red Potatoes and Chicken Breast

Name: Roasted Red Potatoes and Chicken Breast
Cuisine: American
Ingredients: 1 bag small red potatoes; Boneless skinless chicken breast; 1/2 box tomato cherry (halved); Mushroom; 100 gram Arugula; Butter; Parmesan cheese; Wheat Flour as nedeed; Olive oil; 5 cloves garlic (grated); To taste chicken powder; To taste salt pepper

Foodielover @Maha_Foodies

Bali - Indonesia

My Canadian friend invited me for dinner and asked me to cook in Christmas eve. I was no idea what to cook,, lol. But i got some foods in the fridge. So yaahh.. this what i cooked.. 🥳

Foodielover @Maha_Foodies

Bali - Indonesia

My Canadian friend invited me for dinner and asked me to cook in Christmas eve. I was no idea what to cook,, lol. But i got some foods in the fridge. So yaahh.. this what i cooked.. 🥳

Saved

Ingredients

1 bagsmall red potatoes
Boneless skinless chicken breast
1/2 boxtomato cherry (halved)
Mushroom
100 gramArugula
Butter
Parmesan cheese
Wheat Flour as nedeed
Olive oil
5 clovesgarlic (grated)
To tastechicken powder
To tastesalt pepper

Saved

Steps

1

Marinade chicken with garlic,olive oil and chicken powder, set aside about 15 minutes
2

Prepare for baking dish,Melt butter and wait untill cold down then mix potatoes with melt butter and salt pepper,place potatoes in the bake dish, and bake in the oven with 250 c untill tender.
3

While waiting for the potatoes,do the same thing for tomatoes and mushroom also arugula, mix them with melt butter and salt pepper
4

Heat a pan, add butter,put chicken in the flour and fry untill golden
5

Check potatoes, when it gets soft put tomatoes, then mushroom and chicken on the top of potatoes, and bake again about 15 minutes.
6

After 15 minutes put arugula and parmesan cheese on the top and bake again 1-2 minutes. And done..
7

Now it is ready to serve 😃🌲🥳