Roasted cauliflower and turmeric soup
Steps
- 1
Gather cauliflower florets,butter turmeric, Salt and pepper
- 2
Preheat the oven and roast until the cauliflower edges are well browned
- 3
Heat oil and add cumin seeds, become brownish add the
- 4
Onion and garlic, add the cauliflower florets and mix well
- 5
After add vegetable stock and one boil
- 6
Pour the soup into a mixer jar and make puree
- 7
Taste and adjust the seasoning, salt and pepper
- 8
Serve hot.
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