French fries with Chinese style

Name: French fries with Chinese style
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 potatoes cut in to thick slice; 2 tbsp cooking oil; 1 and half tbsp tomatoe sauce; 1 tbsp red chilli sauce; 1/2 chilli flakes; 1 spring onion finely chopped; 1 tbsp vinegar; 1 tsp dark soya sauce; 4 tsp corn flour; as per taste Salt; 1/2 tbsp honey; 1 tsp finely chopped garlic

Arachana ( Tanya) @cook_17630345

#onerecipeonetree
#2019fav

Arachana ( Tanya) @cook_17630345

#onerecipeonetree
#2019fav

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Ingredients

15 mins

2 servings

4potatoes cut in to thick slice
2 tbspcooking oil
1and half tbsp tomatoe sauce
1 tbspred chilli sauce
1/2chilli flakes
1spring onion finely chopped
1 tbspvinegar
1 tspdark soya sauce
4 tspcorn flour
as per tasteSalt
1/2 tbsphoney
1 tspfinely chopped garlic

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Steps

15 mins

1

In a mixing bowl add sliced potatoes wash twice add 2 tsp cornflour, some salt 1 tsp oil mix it properly.
2

Now, bake it in preheated microwaves (conversation mode) for 10 min at 200 (or deep frying).
3

Now take out from microwave.
4

Now in a small mixing bowl add all given sauce, cornflour chilli flakes 3 tbsp water mix it properly keep it aside
5

Now heat the wok with oil till it smoking point then add 1tsp finely chopped garlic saute it becomes pinkish colour then add bake potatoes and prepared mixture, spring onion, honey some salt stir it few minutes.
6

Now turn off the flame and serve hot.