Cooking Instructions
- 1
DOUGh PREPARATION... In a Bowl Add Flour,white flour,oil & salt & add water gradually and knead it until dough form... Set Aside for at least 15-20 minutes...
- 2
STUFFING PREPARATION.... Cut the Cabbage into your desire shape... Boiled the potatoes & then mashed them... In A Bowl Add Vegetables,boiled Shredded Chicken,salt,Black pepper Crushed & Crushes Cheddar & Mozerrela cheese...
- 3
Make the Small Balls of dough...Roll out 2 balls of dough into round shape with the help of rolling pin.... Place the stuffing at one of the rolled out dough & then place the other rolled out dough on top & seal the edges with help of fork.... In griddle,heat ghee & fry stuffed Paratha with both sides....
- 4
Paratha is ready to serve.... Cut it into Your Desired shape & Serve it with any sauce....
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