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Makuti (Bihari Special)
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A picture of Makuti (Bihari Special).

Makuti (Bihari Special)

Chef Tripti Saxena
Chef Tripti Saxena @cook_9959630
Ghaziabad

#goldenapron2
#ebook
Makuti is a traditional sweet dish of Bihar .Bihar cuisine is a combination of bhojpuri cuisine.

#goldenapron2
#ebook
Makuti is a traditional sweet dish of Bihar .Bihar cuisine is a combination of bhojpuri cuisine.

Read more

Makuti (Bihari Special)

Chef Tripti Saxena
Chef Tripti Saxena @cook_9959630
Ghaziabad

#goldenapron2
#ebook
Makuti is a traditional sweet dish of Bihar .Bihar cuisine is a combination of bhojpuri cuisine.

#goldenapron2
#ebook
Makuti is a traditional sweet dish of Bihar .Bihar cuisine is a combination of bhojpuri cuisine.

Read more
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Ingredients

  • 2 tbspmoong dal
  • 1 tbsprice
  • 1/2 literfull fat milk
  • 1 tbspKesar badam powder
  • 1 cupsugar
  • 1 tbspsaffron milk
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Steps

  1. 1

    Soak the moong dal and rice for 30 min.pressure cook it on a low flame fir 10 min.

    A picture of step 1 of Makuti (Bihari Special).
    A picture of step 1 of Makuti (Bihari Special).
    A picture of step 1 of Makuti (Bihari Special).
  2. 2

    Now take a pan add milk,add sugar mix it well.

    A picture of step 2 of Makuti (Bihari Special).
    A picture of step 2 of Makuti (Bihari Special).
    A picture of step 2 of Makuti (Bihari Special).
  3. 3

    Now add saffron milk mix it well.now add cook the boiled dal and rice.

    A picture of step 3 of Makuti (Bihari Special).
    A picture of step 3 of Makuti (Bihari Special).
    A picture of step 3 of Makuti (Bihari Special).
  4. 4

    Mix it well.now add kesar badam mix powder and add chopped almonds.cook for 10 min.makuti is ready.

    A picture of step 4 of Makuti (Bihari Special).
    A picture of step 4 of Makuti (Bihari Special).
    A picture of step 4 of Makuti (Bihari Special).
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Chef Tripti Saxena
Chef Tripti Saxena @cook_9959630
on December 29, 2019 13:01
Ghaziabad
Home chef
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