My simple fish roll🥐🥟
Zainab’s kitchen❤️ @ummu_aish
Cooking Instructions
- 1
In a bowl mix flour salt & water knead very well & make a sticky dough then set aside.
- 2
Crush the red & green bell peppers, scotch bonnet & add into the pan, slice the onions & add too add the ground nut oil & fry then add in the shredded fish, cabbage, garlic, maggi,salt, curry & thyme. Fry for a couple of minutes & set aside.
- 3
On your chopping board cut the dough into 6 pieces & roll each piece into long cylinder shape & add in the filling & roll it over use oil to tip the edges & roll. Repeat the process until the dough is finished then fry in hot oil & then serve😋😋happy eating & do have a wonderful meal bye❤️
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