Delicious cake in kadai
Steps
- 1
Sieve all purpose flour and custard powder in a bowl
- 2
Add powdered sugar,malai in it
- 3
Add oil and Mix it properly in batches
- 4
Add vanilla essence,baking powder and milk
- 5
Use cut and fold method to mix it properly
- 6
Grease the pan with oil dust with all purpose flour.now add cake mix in it.
- 7
Preheat kadai by adding salt in it for at least 10- 15 minutes
- 8
Now use a stand and place cake tin over it and cover it with a plate
- 9
Now add sprinklers over top
- 10
Cook it for 30-35 minutes
- 11
Check it with a toothpick weather it's cooked or not
- 12
Enjoy cake without oven
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