Boil & grate or mash the potatoes. Add the spices, salt & butter. Mix using a fork.

Cover a tray with cling film. Place the potato mix onto it. Flatten out with a greased hand. Cover with the excess film & freeze for 1 hour.

Take out & cut into triangles.

Take a triangle, coat in flour, dip in egg, the coat with breadcrumbs. Set aside & do same for the rest.

Fry in hot oil on medium heat. Take out of the oil when fried.