Delicious and Tasty Haldiram Mango Halwa Recipe

Name: Delicious and Tasty Haldiram Mango Halwa Recipe
Cuisine: Indian
Ingredients: 2 cup Mango Pulp (use kesar mango); 1/2 cup Sugar; 1/2 cup Cornflour; 1/2 cup Water; 1/2 tsp Elaichi (cardamom powder); 1/4 tsp Ghee; 2 tbsp Dry fruits finely chopped

Chhaya Chouhan @cook_19817283

Shimla, Himachal Pradesh

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Chhaya Chouhan @cook_19817283

Shimla, Himachal Pradesh

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Ingredients

2 cupMango Pulp (use kesar mango)
1/2 cupSugar
1/2 cupCornflour
1/2 cupWater
1/2 tspElaichi (cardamom powder)
1/4 tspGhee
2 tbspDry fruits finely chopped

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Steps

1

Take a bowl and add corn flour and water mix well
2

Make mango pulp without water use kesar mango
3

Heat a pan and add 2 tbsp ghee and add pulp and continuously stir on high flame for 5 min
4

After 10 min add corn flour slurry and stir on low flame for 10 min after 10 min add sugar and continuously stir 10 min
5

After 10 min add dry fruits and add 2 tbsp ghee mix well and stir on low flame for 10 min
6

Check the halwa if it doesn't stick on tha hand it is ready
7

Greased the pan and set halwa and garnish chopped dry fruits and rest for 2 hours
8

After 2 hours remove the halwa
9

And cut to small pieces
10

It is ready.... enjoy delicious mango halwa with your family and friends

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Chhaya Chouhan @cook_19817283

on January 25, 2020 04:50

Shimla, Himachal Pradesh

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