Uova, rosette di salmone e caviale

Name: Uova, rosette di salmone e caviale
Cuisine: British
Ingredients: As many eggs as you want; 1-2 packets smoked salmon; Mayonnaise; Lump fish roe eggs; Chives to garnish

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

These delicious tasty nibbles can be made as a starter or serve with a salad as a light lunch. Easy and tasty! #salmon #egg #starter #lunch

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

These delicious tasty nibbles can be made as a starter or serve with a salad as a light lunch. Easy and tasty! #salmon #egg #starter #lunch

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Ingredients

As many eggs as you want
1-2 packetssmoked salmon
Mayonnaise
Lump fish roe eggs
Chives to garnish

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Steps

1

Boil the eggs. 6 mins for medium sized, 8 for large. Leave to cool then peel
2

Slice your salmon in strips, fold each strip to make a super thin one, then roll up to make roses
3

Slice the eggs in half, add a blob of mayo on each one. Add the salmon roses, fish eggs and garnish with chopped chives 😁

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Cooksnaps

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Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

on January 27, 2020 17:21

Italy

Cookpad UK member and ambassador living in Italy.Check out my website! www.angiesitalianhomecooking.comGo follow me on...Instagram: angies_italian_cookingI love food, I love cooking. I've learnt how to cook different things but especially how to cook Italian food. I've been living in Italy for a number of years now. My Italian husband approves of my cooking so I can't be too bad in the kitchen! If anyone has a question or recipe request, feel free to ask :) I aim to share my Italian cooking, entwined with a few other recipes. If you bookmark my recipes, please give me a like or a comment. Thanks :) Fluffy XXX