Fudge Brownie

Name: Fudge Brownie
Cuisine: American
Ingredients: 1 cup melted butter; 1 cup brown sugar; 4 large eggs; 2/3 cup unsweetened cacao powder; 2 cup flour; 2 teaspoon vanilla; 1/2 teaspoon salt; 1/2 teaspoon baking powder; 3 tablespoon melted butter (hot); 1 tablespoon sugar; 1 tablespoon unsweetened cacao powder; 1 teaspoon vanilla

Dunrc @buildingish

Glendale, CA

The second time of baking a Brownie. Absolutely satisfied! I have cut half of sugar in original recipe, less sweet, more taste!
Let try!

Dunrc @buildingish

Glendale, CA

The second time of baking a Brownie. Absolutely satisfied! I have cut half of sugar in original recipe, less sweet, more taste!
Let try!

Saved

Ingredients

1 cupmelted butter
1 cupbrown sugar
4large eggs
2/3 cupunsweetened cacao powder
2 cupflour
2 teaspoonvanilla
1/2 teaspoonsalt
1/2 teaspoonbaking powder
Frosty
3 tablespoonmelted butter (hot)
1 tablespoonsugar
1 tablespoonunsweetened cacao powder
1 teaspoonvanilla

Saved

Steps

1

Melting 1 cup of butter. Add brown sugar and stir til smooth
2

Add 4 eggs, stir well. Add flour, cacao powder, vanilla, salt and baking powder. Mix until don’t see any raw flour
3

Spread the batter into square pan 8x8”. Add more chocochips on top for taste. Bake at 350F in 30-40mins. Check after 30mins for make sure it won’t be overbaked
4

Melt 3 tbsp butter in microwave. Add ingredients, mix til very smooth. Add this on top of brownie when still warm. Set aside til completely cold.
5

Cut into square pieces and enjoy!