From ام خلود 310078's kitchen in Saudi Arabia.

Originally published on Cookpad Saudi Arabia as كسكسى يجنن, with US measurements.

Delicious Couscous

Name: Delicious Couscous
Ingredients: 2 1/4 lbs all-purpose flour (about 1 kilogram); 1 cup water (about 240 ml); 1 tablespoon baking powder; Pinch salt; 7 oz melted butter (about 200 grams)

ام خلود 310078 @Soso_Soso

مصريه مقيمه بالرياض

Homemade by my own hands.

ام خلود 310078 @Soso_Soso

مصريه مقيمه بالرياض

Homemade by my own hands.

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Ingredients

2 1/4 lbsall-purpose flour (about 1 kilogram)
1 cupwater (about 240 ml)
1 tablespoonbaking powder
Pinchsalt
7 ozmelted butter (about 200 grams)

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Steps

1

Prepare a food processor and add the flour, baking powder, salt, and a little water. Process until the mixture resembles coarse semolina grains.
2

Fill a couscous pot (steamer) with hot water.
3

Place the couscous mixture in the steamer basket over the pot, cover, and steam for 30 minutes.
4

Remove the steamer basket from the heat, transfer the couscous to a large bowl, and fluff it with your hands. Return it to the steamer basket and steam again.
5

After another 30 minutes, transfer the couscous to a bowl, add the melted butter, and gently mix. Steam once more for 10 minutes, then remove from heat and let cool. When serving, top with powdered sugar and nuts as desired.
6

Enjoy!