Sookhe aloo baingan sabzi

Kanika Manish Ahuja @kanika1341989
Sookhe aloo baingan sabzi
Steps
- 1
Wash it properly and let them dry or wipe off with clothes.
- 2
Add all dry masala in katori mix well. Slit all the brinjals. In + cut.
- 3
Stuff dry masala in cut and keep it aside.
- 4
Cut the potatoes lengthwise and saute them separately. Till it became half tender. Make it in nonstick pan as it is zero oil recipe
- 5
Now add stuffed brinjals add half a cup of water. Cover it cook until both became soft. Serve hot as a side dish with chapati.
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