Spaghetti Bolognese

Name: Spaghetti Bolognese
Cuisine: British
Ingredients: 500 grams Remano Spaghetti; 500 grams beef mince; 3 tablespoon olive oil; 3 teaspoon rosemary, chopped; 2 of garlic, chrushed; 1 large onion, thinly sliced; 400 gram can tomatoes, pureed; 3 tablespoon tomato paste; to taste Salt and pepper; Parmesan cheese, to serve

Kezia's Kitchen 👩‍🍳 @KeziaSmith

Morayfield, Queensland Australia

Late post from cooking yesterday, easy and simple food for dinner 😍

Kezia's Kitchen 👩‍🍳 @KeziaSmith

Morayfield, Queensland Australia

Late post from cooking yesterday, easy and simple food for dinner 😍

Saved

Ingredients

500 gramsRemano Spaghetti
500 gramsbeef mince
3 tablespoonolive oil
3 teaspoonrosemary, chopped
2of garlic, chrushed
1large onion, thinly sliced
400 gramcan tomatoes, pureed
3 tablespoontomato paste
to tasteSalt and pepper
Parmesan cheese, to serve

Saved

Steps

1

Cook 500g pasta according to directions, drain.
Heat olive oil in a pan, fry chopped rosemary, crushed garlic, 500gram beef mince, thinly sliced onion.
Cook until the onions are soft and beef starts to brown. Add canned tomatoes and tomato paste.
2

Cook until the sauce is boiling, then reduce heat and simmer 15 minutes until the beef is cooked.
Season with salt and pepper to taste.
Divide pasta into plate and top with sauce. Sprinkle with grated parmesan

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Cooksnaps

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Kezia's Kitchen 👩‍🍳 @KeziaSmith

on February 24, 2020 04:37

Morayfield, Queensland Australia

Indonesian 🇮🇩 home cook living in Australia 🇦🇺Cooking is my passion and my happiness.I stay connected to my roots by sharing the taste of Indonesia from my kitchen to yours.My love for food is endless , let’s enjoy delicious recipes together!Cookpad Ambassador.

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Spaghetti Bolognese

Spaghetti Bolognese

Ingredients

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