Paella con preparado de marisco y verduras 🥘 
Paella with Frozen Seafood Mix and Vegetables 🥘
This paella is made 100% with frozen ingredients! Well, at least the protein part 😅
It turned out great, and it's always good to have a few ingredients on hand that you can use any time you need a quick meal!
Paella with Frozen Seafood Mix and Vegetables 🥘
This paella is made 100% with frozen ingredients! Well, at least the protein part 😅
It turned out great, and it's always good to have a few ingredients on hand that you can use any time you need a quick meal!
Cooking Instructions
- 1
Heat a paella pan with a little olive oil and add the chopped onion. Sauté briefly, then add the bell peppers and cook until everything is softened.
- 2
Once the vegetables are soft, add the frozen seafood mix and cook everything together for 2 to 3 minutes. Add salt. Pour in the water and bring the paella to a boil. Once boiling, reduce the heat to medium and simmer for 30 minutes to make the broth. Add the food coloring halfway through cooking.
- 3
Once the broth is ready, add the rice and spread it evenly across the pan. Cook over high heat for 9 minutes, then reduce the heat to medium and cook for another 7 minutes. If you want a crispy bottom (socarrat), turn the heat to high for 1 minute to toast the bottom. Turn off the heat, cover the pan with aluminum foil or a clean towel, and let it rest for 5 minutes. Ready to enjoy!
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