Paneer Mix Veg Pizza Thin Crust
Steps
- 1
For Paneer marinated: In a bowl add paneer cubes, salt, Turmeric Powder, tandoori masala, red chilli powder. Mix it all well and keep a side for 1 hr.
- 2
For Pizza Dough: Take a kneading bowl add flour, salt, Baking Powder, Baking soda, sugar, oil, curd. Mix it all well and add warm milk by spoon. Need smooth and soft dough. Put tsp oil. Knead the dough. Cover it with wet kitchen towel or by plate and keep a side for and hour.
- 3
After an hour add 1 tsp oil and knead the dough and make 2-3 equal parts. Take 1 part on Kitchen flat surface.
- 4
Sprinkle dry flour and put the ball on it and start rolling. Roll it for 8-10 inches.Then with the help of the fork make some holes on whole rolled pizza base.
- 5
For Pizza: Now take thick iron griddle / tava on low flame. Apply Butter on it.
- 6
Chopped diced Veggies
- 7
Place the rolled pizza base on buttered tava. Apply evenly homemade Pizza Sauce on whole pizza base. Put all diced veggies, black olives and marinated paneer cubes.
- 8
Now spread grated both cheese and sprinkle the Italian seasoning. Close it with some plate or a lid for 5-6 min on low flame.
- 9
Let pizza get Crust from the bottem and all cheese gets melts. Now pizza is done serve hot and enjoyyyyyyyyyyyy.
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