Japanese Udon!
Elmira Sin @cook_20983493
Cooking Instructions
- 1
Add Udon noodles to water. Come to a boil until noodles soften. Read directions on the package!
- 2
Add frozen veggies to water. DO NOT BOIL! Steam as the veggies as best as can!
- 3
For the miso paste: add a good portion of miso past into a good sized bowl. Add hot water to the paste and stir until all the paste is dissolved!
- 4
Add all ingredients together and bam! Your food is ready to eat! Also be warned! Read all packages! Some miso paste already comes with added salt! Mine came out a bit on the salty side because my paste already came with salt added 😅
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