Besan ki poori

Name: Besan ki poori
Cuisine: Indian
Ingredients: 1 bowl wheat flour; 1/4 bowl Gram flour; To taste salt; 1/2 tsp carom seeds; 1/2 tsp red chilli powder; 2 tbsp cooking oil for moyan; as needed water; 1 bowl aloo ki sabji; as needed Cooking Oil for deep frying

Aruna Thapar @Arunathapar27

New Delhi

#goldenapron3 #week_8
#puzzle #wheat
Nutritious pooris by Mixing besan in wheat flour.

Aruna Thapar @Arunathapar27

New Delhi

#goldenapron3 #week_8
#puzzle #wheat
Nutritious pooris by Mixing besan in wheat flour.

Saved

Ingredients

1 bowlwheat flour
1/4 bowlGram flour
To tastesalt
1/2 tspcarom seeds
1/2 tspred chilli powder
2 tbsp cooking oil for moyan
as neededwater
1 bowlaloo ki sabji
as neededCooking Oil for deep frying

Saved

Steps

1

Mix all the ingredients for making dough except water in a mixing bowl and make a dough by adding water slowly. Knead thoroughly and keep aside for half an hour.
2

Now make a small ball of dough.
3

Rroll with the help of rolling pin in round shape poori.
4

Heat oil in a karahi and put poori in the karahi and deep fry till golden brown colour.
5

Flip the side and fry from other side also. Like wise make all the Pooris.
6

Serve hot with Aloo sabji.