Start preparing your filling by cooking the ground beef till water has dried up. Add your Onion's,salt,spices and tomato paste. Cook for 5 mins stirring well. Add coriader,mix inn n cover till cooled for filling.

For the bread, trim off the brown edges,leaving the white part. Using a rolling pin roll to flatten n make it firm.

Add your filling apply water and flour glue to the bottom slice and place another slice on top of the filling then use a fork to press the edges.

Deep fry in hot oil for 3 mins and drain in a paper towel.