Gulgulay recipe

Name: Gulgulay recipe
Yield: 12 servings
Cuisine: Pakistani
Ingredients: 2 cup maida; 1/2 tsp baking powder; 1 tbsp saunf 2tbsp oil; 1 tbsp powder milk; Pinch salt; 1 tbsp khoopra; 1 tsp elaichi powder; Water as required for dough

Hafsa Xaqib @cook_16734618

#pakistankameetha yeh humray haan ramzan main khaasker banaya jaata hai or yeh banta bhi bohat mazay ka hai yummmy .

Hafsa Xaqib @cook_16734618

#pakistankameetha yeh humray haan ramzan main khaasker banaya jaata hai or yeh banta bhi bohat mazay ka hai yummmy .

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Ingredients

10 to 15 m

12 servings

2 cupmaida
1/2 tspbaking powder
1 tbspsaunf 2tbsp oil
1 tbsppowder milk
Pinchsalt
1 tbspkhoopra
1 tspelaichi powder
Water as required for dough

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Steps

10 to 15 m

1

Bowl main sub ingredients daalker dough banalain iski dough aik dum aloo ke pakoray ki tarha banaygi.
2

Second step main 3min side pe kerdain phir oil garam kerain taze garam nahin agar taze hoga oil to gulgulay under se kachay or bahar se brown hojaingay.
3

Third step main isko normal flame pe ball fry kerna hai to yeh under se proper sahi rahaingay.so mazedaar gulgulay ready.