Open in Cookpad AppSteps
- 1
Heat the ghee in a kadai, add sooji and saute on a slow flame for 5-7 minutes.
- 2
Add the milk and mix well. and cook for 5-7 minutes.
- 3
Add sugar and mix well and cook for 5 minutes.
- 4
Add cardamom powder, Almonds and mix well. And cook on a medium flame for 1-minutes.
- 5
Serve immediately, garnish with almonds.
- 6
Enjoy
- 7
Thanks 🙏
Similar Recipes
More Recipes
-
✨ Creamy Malai Potato Kofta Curry 🥔🤍 | Soft Koftas in Rich Silky Gravy
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
https://cookpad.wasmer.app/us/recipes/11866867
Comments