Chutney potato sabji

Name: Chutney potato sabji
Cuisine: Indian
Ingredients: 3 medium potatoes; 1 tsp peanut coarsely grounded; 1 tsp coconut powder; 1 tsp coriander powder; 1/4 tsp turmeric powder; 1 tsp oil; 1 cup coriander leaves wash and finely chopped; 2 green chillies; 1 inch ginger; 1 tsp salt; 1 tsp water

Sonal Modi @cook_1974

#goldenapron3
Post 11 04/04/2020
Ing potato

Sonal Modi @cook_1974

#goldenapron3
Post 11 04/04/2020
Ing potato

Saved

Ingredients

3medium potatoes
1 tsppeanut coarsely grounded
1 tspcoconut powder
1 tspcoriander powder
1/4 tspturmeric powder
1 tspoil
For chutney
1 cupcoriander leaves wash and finely chopped
2green chillies
1 inchginger
1 tspsalt
1 tspwater

Saved

Steps

1

Mix all ingredients of chutney and grind it coarsely. Peel, wash and cut potatoes into big pieces.
2

In a mixing bowl add peanut powder, coconut powder, turmeric powder, coriander powder,pepper powder and chutney mix well.
3

Heat oil in cooker pan add chutney masala and saute for 2 minutes add potatoes and saute for 1 minute add sugar and 2 cups of water cover lid and cook for 2 whistle.