Authentic home cooking from Morocco, with US measurements. Originally published on Cookpad Morocco as طاجين بالدجاج والبطاطس
Open in Cookpad AppSteps
- 1
Place the tagine on low heat and add the chicken, onions, garlic, oil, and spices. Stir for 5 minutes.
- 2
Peel the potatoes and trim the green beans, then cut them. Place the green beans over the chicken, arrange the potatoes on top, add the water with a little more spices, cover the tagine, and let them cook until done. Serve.
Cooksnaps
احب الطبخ كثيرا تعلمته من امي احب المعجنات و المملحات والحلويات وأحلم ان امتلك مطعم.
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