Cooking Instructions
- 1
Clean the chicken wings then leave them in soy sauce and coke for 4 hours
- 2
Put the chicken wings in oven until the skin is crispy (you can skip this step if you prefer wings with tender skin)
- 3
Stir fry garlic, ginger and spring onion
- 4
Put the soy sauce and coke along with the chicken wings into the pot. Cover and cook with medium heat for 40 minutes
- 5
Take out the wings, continue cook the sauce until it’s concentrated and thick. Pour the sauce on top of the chicken wings. Voilà ❤️
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