Open in Cookpad AppSteps
- 1
Peel potato, cut it into half, then slice it
- 2
Add approriate oil (thin layer) into pan and fry potato. Fry until its cooked (when potato is soft, maybe about 5-7 mins). Make sure slices are not stacked together. Small fire.
- 3
In the meantime while frying potato, beat 2 eggs
- 4
When the potato is slightly cooked (turned brown), add egg into pan
- 5
Flip egg when slightly cooked. Make sure it’s spread out after flipping
- 6
Add 2 spoons of soy sauce after flipping
- 7
Flip egg again and add 1/2 spoon of soy sauce, then serve
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