Donuts 🍩

Name: Donuts 🍩
Total time: 7200 s
Yield: 3,4 servings
Cuisine: Pakistani
Ingredients: 1.1 /2 cup flour; Half cup milk; Pinch salt; Yeast 1 tb.spn; Makaan 1.1/2 tbsp; Sugar 3 tb.spn; 2 Andhy ki zardhi; 2 tbsp Coco powder; 2 tbsp Pissi chini; Pani as required

Hadia Hassan 😍 @hadiahassan

Faislabad

Donuts 🍩

Hadia Hassan 😍 @hadiahassan

Saved

Ingredients

1 1/2 hour

3,4 servings

1.1/2 cup flour
Halfcup milk
Pinchsalt
Yeast 1 tb.spn
Makaan 1.1/2 tbsp
Sugar 3 tb.spn
2Andhy ki zardhi
2 tbspCoco powder
2 tbspPissi chini
Pani as required

Saved

Steps

1 1/2 hour

1

Media main yeast. Namak. Makhan. Sugar. Andhy ki zardhi or thora thora dhood dhal ke achi se soft dough bana lain
2

Dough ko 4.5 ganty ke ley kesi garam jagha pe rakh dain ke dough phul jai.
3

Is ke aik bari se roti bana ke kesi cutter se donut ki shape bana ke cut kar lain. Or kesi kapry se cover kary adhy ganty ke ley rakh din. Phir fry Kar lain halki anch pe dono taraf se golden brown Ho jain. Phir chocolate syrup bana lain coco powder or pessi chini ko pan main dhal ke thora pani dhalin or pakka lain.
4

Donuts ko chocolates main dip karin or apni marzi se decorat kar lain. Mini donut b bana lain bachon ke ley.