Steps
- 1
In a bowl, beat egg and sugar, add 2 cups of flour, 1 cup of milk,a pinch of salt and blend till its very smooth
- 2
Set your frying pan over low heat and fry the batter with little or no oil, fry till the under side is light brown.
- 3
For the fillings,boil the fish add species and seasonings of your taste, stir fry and add cabbage and carrot.
- 4
Roll the filling in the pancake as it is in the picture and enjoy!!!
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