Melt butter in skillet, then add ground beef. With a fork, break up beef into small pieces.

Crush or chop garlic fine and mix into meat along with salt, pepper, sugar, and tomato sauce.

Cover and cook slowly for 15-20 minutes.

Cook noodles according to package.

Chop green onions and mix in with cream cheese and sour cream.

Put a layer of 1/3 noodles in the bottom of casserole dish. Spread 1/3 cheese mixture and 1/3 meat sauce.

Repeat layers twice.

Sprinkle with cheddar cheese and bake in 350 degree oven for 20 minutes or until bubbly.