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Passionfruit Curd
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A picture of Passionfruit Curd.

Passionfruit Curd

Hiroko Liston
Hiroko Liston @hirokoliston
Melbourne, Australia

Next-door neighbours’ Passionfruit plants have invaded our garden and it’s time to harvest the fruit. This year we have a lot more fruit. I have made Cakes with Passionfruit Icing, Passionfruit Panna Cotta, Passionfruit Mess and Passionfruit Smoothie. Here is a new one. This curd is YUMMY!

Next-door neighbours’ Passionfruit plants have invaded our garden and it’s time to harvest the fruit. This year we have a lot more fruit. I have made Cakes with Passionfruit Icing, Passionfruit Panna Cotta, Passionfruit Mess and Passionfruit Smoothie. Here is a new one. This curd is YUMMY!

Read more

Passionfruit Curd

Hiroko Liston
Hiroko Liston @hirokoliston
Melbourne, Australia

Next-door neighbours’ Passionfruit plants have invaded our garden and it’s time to harvest the fruit. This year we have a lot more fruit. I have made Cakes with Passionfruit Icing, Passionfruit Panna Cotta, Passionfruit Mess and Passionfruit Smoothie. Here is a new one. This curd is YUMMY!

Next-door neighbours’ Passionfruit plants have invaded our garden and it’s time to harvest the fruit. This year we have a lot more fruit. I have made Cakes with Passionfruit Icing, Passionfruit Panna Cotta, Passionfruit Mess and Passionfruit Smoothie. Here is a new one. This curd is YUMMY!

Read more
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Ingredients

  • 2Egg Yolks
  • 1/3 cupCaster Sugar *OR 1/4 cup for less sweet curd
  • 60 gUnsalted Butter *cut into small pieces
  • 3Passionfruit *about 90g Pulp
  • *Tips: You can replace 1 tablespoon Pulp with Lemon Juice for extra sourness
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Steps

  1. 1

    Whisk Egg Yolks and Caster Sugar in a saucepan until smooth. Add Butter and Passionfruit Pulp, and whisk over low heat until the mixture thickens.

  2. 2

    Transfer to a sterilised jar and store in the fridge.

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Hiroko Liston
Hiroko Liston @hirokoliston
on April 27, 2020 09:52
Melbourne, Australia
I started writing my recipes to pass them on to my children. Now I am sharing them with everyone on my website www.hirokoliston.com and Cookpad.
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