This recipe is translated from Cookpad France. See original: 
Pain perdu au nutella
Pain perdu au nutella 
Nutella French Toast
Victoria @lacuisinedevic
Cooking Instructions
- 1
First, whisk the eggs and milk together in a shallow dish.
- 2
Next, use a tablespoon to press down the center of a slice of sandwich bread and add a generous spoonful of Nutella. Cover with a second slice of bread, also pressed down in the center.
- 3
Dip both sides of the sandwich in the egg and milk mixture, then cook in a skillet over high heat for about 45 seconds on each side until golden brown.
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