Vegetable karhai

Name: Vegetable karhai
Total time: 1200 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 4 potatoes; Salt as required; 1 1/2 tsp red crushed chillies; 1/2 tsp haldi; 4-5 tomatoes; 1 tsp zeera khuta hoa; 1 tsp sabut kuta hoa dhaniya; 2 tbsp hara dhaniya; 2 hari mirchen; Water as required

Amna Faisal @Amnafaisal994

Karachi pakistan

I love karhai alo... it's very easy and yUMMy dish... and first dish also jo mene khud banai thi ....
U can make it in sehri also fast b ban jati and yUmmy b hai ❤❤
#cookwithhuma

Amna Faisal @Amnafaisal994

Karachi pakistan

I love karhai alo... it's very easy and yUMMy dish... and first dish also jo mene khud banai thi ....
U can make it in sehri also fast b ban jati and yUmmy b hai ❤❤
#cookwithhuma

Saved

Ingredients

20 mins

4 servings

4potatoes
Salt as required
1 1/2 tspred crushed chillies
1/2 tsphaldi
4-5tomatoes
1 tspzeera khuta hoa
1 tspsabut kuta hoa dhaniya
2 tbsphara dhaniya
2hari mirchen
Water as required

Saved

Steps

20 mins

1

Alo ko oil me fry krlen achy se jab golden hojain to utar ke side me rkhden
2

Ab ik karhai me timatar kat ke dal dein then usme sb maslaay add karein. Then pani dal ke tez anch p bhoonen..
3

Jab bhunai hojaye to usme fried alo add karein then last me for garnish hara dhaniya and hari mirchen kar dein ❤
4

Then serve it with roti or paratha 🥰