Steps
- 1
First take a pan put oil, onion, lasun,tomato,green chilli in it and fry it. than grind it. than take a pan put oil,onion,black pepper, sabu dhaniya, in it and fry it also.now put our first mixture in our second mixture.
- 2
Now put salt, black pepper, termeric, red chilli powder, shai paneer masala, and malai in it.mix it all.
- 3
Now wait for 10 to 20 minutes. than put peices of paneer and coriander leaves in it.
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