Cheesy hash brown skillet with sunny side up eggs and sausage gravy
Chef Nena @Chef_Nena710
Cheesy hash brown skillet with sunny side up eggs and sausage gravy
Cooking Instructions
- 1
Place oil in a large skillet on medium heat and place potatoes in and flatten with a spatula. Season it and leave it alone for 8 minutes. Flip and cook another 5 minutes.
- 2
Using a fork make four wells in the hash browns and crack an egg in each one. Cover and reduce heat to low for 6-8 minutes until whites are set. Remove from pan and top with warm sausage gravy and shredded cheese
- 3
You can also top with green onions, mushrooms, red pepper flakes, hot sauce etc.
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