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Honey Mars bar cornflake bites
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A picture of Honey Mars bar cornflake bites.

Honey Mars bar cornflake bites

Samantha B
Samantha B @cook_17522490

Honey Mars bar cornflake bites

Samantha B
Samantha B @cook_17522490
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Ingredients

12 servings
  1. 4-6mars bars
  2. 100 gbutter or margarine
  3. 2 tbsphoney (or golden syrup)
  4. Cornflakes
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Steps

  1. 1

    Cut mars bars into cubes a put into a glass bowl. Add syrup and butter.

    A picture of step 1 of Honey Mars bar cornflake bites.
    A picture of step 1 of Honey Mars bar cornflake bites.
  2. 2

    Place bowl over a bain marie (pan 1/4 filled with already boiled water). Ensure the water does not touch the bottom of the bowl.

    A picture of step 2 of Honey Mars bar cornflake bites.
  3. 3

    Gently melt the chocolate, stirring carefully as it does so to combine the ingredients.

    A picture of step 3 of Honey Mars bar cornflake bites.
  4. 4

    Once melted fully, stir in a spoonful of rice crispies at a time. Carefully fold into the chocolate mixture and repeat.

    A picture of step 4 of Honey Mars bar cornflake bites.
    A picture of step 4 of Honey Mars bar cornflake bites.
  5. 5

    Press gently into a lined tin. Use a smaller tin for deeper slices.

    A picture of step 5 of Honey Mars bar cornflake bites.
  6. 6

    Pop into the fridge to set for at least 30 minutes.

  7. 7

    Slice into bitesize squares using a very sharp knife.

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Samantha B
Samantha B @cook_17522490
on May 05, 2020 16:00
I am a working mum of four and I love cooking and baking. I love quick, convenient, comforting food. I also hate waste and love to use leftovers to make another delicious meal.
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Comments (5)

Dawnann68s
Dawnann68s @dawnann68s
May 24, 2022 06:19
You have a lot of gluten free recipes, nice. My husband is intolerant to wheat.
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