Chicken tit bit

Name: Chicken tit bit
Total time: 7200 s
Yield: 5 to 6 servings
Cuisine: Pakistani
Ingredients: 250 g chicken bone less; 1 tsp peprica powder; 1 tsp red chilli crush; 1 tsp chaat masala powder; 1/2 cup cheddar cheese; 2 tbs mayonnaise; to taste Salt; Tuc biscuits 2 half roll; 2 eggs beat; Bread crumbs as required; Oil for frying

Sadia Asif @cook_19793301

#PAKNIG
#WEARETOGETHER I try in something new because My kids don't like typical iftars so that's a new recipe for the Cook Pad family.

Sadia Asif @cook_19793301

#PAKNIG
#WEARETOGETHER I try in something new because My kids don't like typical iftars so that's a new recipe for the Cook Pad family.

Saved

Ingredients

1/2 hours

5 to 6 servings

250 gchicken bone less
1 tsppeprica powder
1 tspred chilli crush
1 tspchaat masala powder
1/2 cupcheddar cheese
2 tbsmayonnaise
to tasteSalt
Tuc biscuits 2 half roll
Binding
2eggs beat
Bread crumbs as required
Oil for frying

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Steps

1/2 hours

1

First of all, add spices to the chicken.
2

Now spread the mashed chicken on one side of the biscuit. Now place the other biscuit on top of it.
3

Now heat the oil in the pan. Low heat Now coat a tit bit with egg then coat with crumbs.
4

Now deep fry and serve it.