Steps
- 1
Parathy ky liye maida me salt, sugar, baking powder, milk powder, daal kar water se ghondh ly. Phir Roty bail kar lae laga de.
- 2
Ghee or maida ki lae banae.
- 3
Roty per lae laga kar square later de. Or bail kar fry Karen.
- 4
Chicken botti per Sab masaly daal kar marinate Karen.
- 5
Ginger garlic paste, mix herbs, red chilli powder, black pepper, vinegar, chilli sauce, Peri Peri sauce, egg Sab ko chicken me Daly or half and hour rakhy.
- 6
Coating ky liye maida, garlic powder, salt, black pepper, mix herbs, dab ko mix Karen.
- 7
Chicken strips ko fry better me coat kerky phir dip Karen liquid me or dry better me coat Karen.
- 8
Issi Tarah Sab rakhy or fry kerly.
- 9
Mayo dip sauce ky liye Mayonise half cup me salt, pepper, chilli garlic sauce mila de.
- 10
Parathy me chicken, Mayo dip daal kar serve karen.
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