Super Easy! Air Fryer Puff Pastry Pudding 🤩 Video Tutorial

Name: Super Easy! Air Fryer Puff Pastry Pudding 🤩 Video Tutorial
Total time: 1800 s
Yield: Serves 1 serving
Cuisine: American
Ingredients: 1 piece Puff pastry sheet,; 1 piece Pudding,

Mary Maker愛家瑪莉 @cook_10131604

TAIWAN

You can make this viral air fryer snack yourself! It's delicious when hot! This is truly one of those lazy recipes! Buy ready-made puff pastry and pudding, and it only takes two steps to prepare.

Prepare a base tray, line it with parchment paper, and let the puff pastry come to room temperature. Cut two L-shaped corners from the puff pastry, fold the corners, and the base is done (don't press too hard, or it will affect the puff pastry's rise). Then place the pudding on top. Bake at 180°C (about 350°F) for 15 minutes, and it's done! Isn't it super convenient?

YouTube Video Tutorial by Mary Maker
https://youtu.be/ml4HkT1IQfA

You can make this viral air fryer snack yourself! It's delicious when hot! This is truly one of those lazy recipes! Buy ready-made puff pastry and pudding, and it only takes two steps to prepare.

YouTube Video Tutorial by Mary Maker
https://youtu.be/ml4HkT1IQfA

Mary Maker愛家瑪莉 @cook_10131604

TAIWAN

You can make this viral air fryer snack yourself! It's delicious when hot! This is truly one of those lazy recipes! Buy ready-made puff pastry and pudding, and it only takes two steps to prepare.

YouTube Video Tutorial by Mary Maker
https://youtu.be/ml4HkT1IQfA

You can make this viral air fryer snack yourself! It's delicious when hot! This is truly one of those lazy recipes! Buy ready-made puff pastry and pudding, and it only takes two steps to prepare.

YouTube Video Tutorial by Mary Maker
https://youtu.be/ml4HkT1IQfA

Saved

Ingredients

30 minutes

Serves 1 serving

1 piecePuff pastry sheet,
1 piecePudding,

Saved

Steps

30 minutes

1

You only need these two ingredients! Make sure to use a pudding that won't melt easily to avoid a mess in the air fryer!
2

Prepare a base tray, line it with parchment paper, and let the puff pastry come to room temperature.
3

Cut two L-shaped corners from the puff pastry, fold the corners, and the base is done (don't press too hard, or it will affect the puff pastry's rise). Then place the pudding on top.
4

Bake at 180°C (about 350°F) for 15 minutes, and it's done! It's delicious when hot!
5