Put some oil in a pan and wait for some time.

Add chopped onions in the pan and cook it for 10 mins.

Once the onions get cooked add chopped tomatoes.

Add salt + Kashmiri red chilli powder+ turmeric powder + hot spices + kitchen king stir the ingredients for some time.

Add fresh cream keep the mixture at low flame for a while.

Add 1 cup milk and cashew nuts to the mixture once the cream leaves oil.

Keep the mixture at medium flame for the while.

And the kaju Curry is ready to serve with decorations of Coriander leaves