Paratha Roll

Name: Paratha Roll
Total time: 1800 s
Yield: 6-7 servings
Cuisine: Pakistani
Ingredients: 1/2 kg Flour; 5 tbsp Oil; Namak too taste; Water; 1/2 kg Chicken Boneless; 1 tbsp Black Pepper; 1 tsp Chat masala; 2 tbsp Chicken tikka masala; Namak too taste; 4 tbsp Dahi; Podinay ke pattay; 1 Lemon big

Tanmmab Ch @cook_20151696

Paratha Roll

Tanmmab Ch @cook_20151696

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Ingredients

30 mins

6-7 servings

Dough
1/2 kgFlour
5 tbspOil
Namak too taste
Water
Filling
1/2 kgChicken Boneless
1 tbspBlack Pepper
1 tspChat masala
2 tbspChicken tikka masala
Namak too taste
4 tbspDahi
Podinay ke pattay
1Lemon big

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Steps

30 mins

1

Sub cheezon ko mila ke soft dough bana lein r pairay bana lein.
2

Pairay ko bailein ghee ya oil lagayen or bal de ke again paira bana lein or taway pe paka lein ghee laga kar parathe tayar hai
3

Chicken ko masalay main merinate kar ke rakh dein
4

Pir pan main oil dal kar chicken dal dein.Chicken ka pani dry hony thk pakain or end par koilay ki dhooni de dein
5

Parathe par phaly green chutni lagaein pir piyaz jo thande pani main bhigi hue ho wo rakain pir chicken rakain agar again chutni dal dein kar roll kar dein agar chahain tu keeray or band gobi b dal lein is main
6

Ketchup or garlic mayo kay sath serve karain