Dal fry

Name: Dal fry
Total time: 2400 s
Yield: 4 se 5 servings
Cuisine: Pakistani
Ingredients: 1/2 cup chanadal; 1/2 cup masoor dal; 1 Tsp salt ya phir apnay taste ke matabik; 1 tsp oil; 1/4 tsp haldi; 1/4 cup oil; 6 flakes garlic; I inch ginger; 8 green chilli; Tsp zeera; 1/2 cup onion chopped; 1/2 cup tomato chopped; 1 Tbsp qasori mathi; 1 Tsp red chilli powder; 1 chicken masala; 2 curry pata; 1 Tbsp Dhaniya; 1 Tbsp Butter

Samra Suhail @cook_21695685

kuwait

#cookwithhuma Dal fry there are many ways of making dals and I will keep on posting the different ways of making them.

Samra Suhail @cook_21695685

kuwait

#cookwithhuma Dal fry there are many ways of making dals and I will keep on posting the different ways of making them.

Saved

Ingredients

40 mins

4 se 5 servings

1/2 cupchanadal
1/2 cupmasoor dal
1 Tspsalt ya phir apnay taste ke matabik
1 tspoil
1/4 tsphaldi
Baghar ke Lein
1/4 cupoil
6flakes garlic
I inch ginger
8green chilli
Tspzeera
1/2 cuponion chopped
1/2 cuptomato chopped
1 Tbspqasori mathi
1 Tspred chilli powder
1chicken masala
2curry pata
Garnish
1 TbspDhaniya
1 TbspButter

Saved

Steps

40 mins

1

Dono dalo ko achi trha dho lain phir is main pani dal kar salt haldi or oil dal kar galnay rakh day
2

Phir pan main oil dalay zera dalay phir Garlic Ginger paste or green chilli dal kar light Satie karey
3

Phir onion dal kar bhone lay phir tomato dal day or dhak day tomato ko soft honay tak jub soft ho jaein tu curry pata dal dain
4

Phir qasori mathi or red chilli dal dain phir chicken masala bhi dal add kar dain kuch dier tak paka lain
5

Phir is main daal ko jo boil ho gai ho masalay main add kar dain phir aap ko jitna pani dalna hai apni marzi se add kar dain
6

Phir aap daal main dhaniya add karein phir tbsp butter bhi add kar dain or serving bowl main dal kar serve karein