Pizza dough

Name: Pizza dough
Total time: 108900 s
Yield: 4 to 5 servings
Cuisine: Pakistani
Ingredients: 2 cup Maida; 1 tbs Yeast; 2 tbs Sugar (pissi hoe); 2 tbs Oil; 1 Egg; Half tbs Salt; As required Lukewarm water; Half tsp Bread improver

Sidra Hasan @cook_21875978

#WEARETOGETHER

Sidra Hasan @cook_21875978

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Ingredients

Kneading 15 mint. Rest timing: 1 to 1:30 hour

4 to 5 servings

2 cupMaida
1 tbsYeast
2 tbsSugar (pissi hoe)
2 tbsOil
1Egg
Halftbs Salt
As required Lukewarm water
Halftsp Bread improver

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Steps

Kneading 15 mint. Rest timing: 1 to 1:30 hour

1

●Sb sy pehly Ek bowl me sary dry ingredients ko achy sy mix krlen.
2

●Ab oil or egg ko dry mixture me dal kar achy sy mix karein.
3

●As required pani dal kar ata gondh lein dough na ziyada sakht ho na hi boht naram normal honi chahiey.
4

●Dough or bowl ko uper sy oil sy grees kar ke Bowl ko malmal ke Kapry sy cover kar ke kitchen me hi garam jaga pe rakh dein. 1 sy derh ghanta ke liy.
5

●Jab dough double hojaey to usko dobara sy gondhen.
6

●phr kitchen slaib ko achy sy saf kar ke maidy sy dust karein.
7

●large pizza bnana hy to pori dough or choty bnany hain to half krlen dough ko.
8

●Dough ka paira bana kar bail lein khayal rhy patla ni bailna thora mota bailna hy.
9

●Pizza pan ya pateli ke dhakan ko gress karein or baili hoe dough ko us pe phaila dein sidon sy thora thora hath sy daba ke utha dein.
10

● 10 to 15 mint cover kar ke rkhden Tak baili hoe dough rise ho jaey.
11

Lejiy pizza dough ready Hy.
12

Pizza ki topping kar ke bake krlen.
13

Delicious pizza tayar ho jaeyga.