Sprouts Chilla

Name: Sprouts Chilla
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 cup Green moong dal sprouted; 2 green chillies; 1 tbsp chopped ginger; Handful coriander leaves; 1 medium size chopped onion; to taste Salt; 1 tbsp Gram flour; 1 tbsp rice flour; 1/2 tbsp oil; As needed Oil for cooking

Payal Thakur @cook_17767018

Gurugram

Healthy and delicious breakfast😍👍👌
#week1of5
#postno1
#dals

Payal Thakur @cook_17767018

Gurugram

Healthy and delicious breakfast😍👍👌
#week1of5
#postno1
#dals

Saved

Ingredients

2 servings

2 cupGreen moong dal sprouted
2green chillies
1 tbspchopped ginger
Handfulcoriander leaves
1medium size chopped onion
to tasteSalt
1 tbspGram flour
1 tbsprice flour
1/2 tbspoil
As neededOil for cooking

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Steps

1

Take one grinder jar,add green chillies,ginger, coriander leaves,onion and sprouts and little water and make a smooth paste.
2

Now take one bowl pour this paste add gram flour,rice flour and oil and mix well.Now add salt and little water more to make it dosa consistency.
3

Now take a tawa apply little oil and spread the batter thinly and apply little more oil on it and cover it for 2 minutes at medium flame and after fold it gently.
4

Our sprouts Chilla is ready to serve with ketchup or green chutney.Enjoy 😍👍👌🥰

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Cooksnaps

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Payal Thakur @cook_17767018

on May 15, 2020 10:59

Gurugram

Cooking is all about me for my kids and husband.They are foodies.And they love everything whatever I cook.By this I get more motivated and wants to cook more and more new dishes.And I always love to cook new dishes.😍🤩