Steps
- 1
All the things should be at room temperature.
- 2
Add butter & sugar make it creamy.
- 3
Now add whisked egg little, amounts many times.
- 4
Add vanilla essence,mix it.
- 5
Now add dry ingredients maida,baking powder mix it properly.
- 6
Pour this batter in a greased mould.
- 7
Then take 2 tsp maida spread it on kaju,& place it on the batter,which we poured in the mould.
- 8
Keep it in the preheated oven at 180 c for 25 mins.
- 9
We can check it by it's colour.
- 10
Take it out after 25 mins.
- 11
Demould it,& keep it on cooling rack for 3 hrs.
- 12
Then cut it in the pieces.
- 13
Enjoy this recipe with your loved ones.
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