In a bowl take all the mixture except oil and bread and mix it well and make a semi-thick pouring consistency batter.

Heat oil in a non-stick pan,pour one ful laddle spatula of batter and spread it by moving the pan and put bread over pancake.

When pancake leave the sides then flip it with bread,add 1 tsp oil more and fry it from another side also by covering the sides of pancakes over bread.

Now cut four pieces of one chila bread packet and serve hot with tomato sauce.