Peel and clean potatoes and bananas

Fry onions until slightly brown, add tomato and cook to form a paste. Add chicken cube salt then water and boil

Add the potatoes and bananas and cook until soft. Let them cool completely, then put in a blender and blend to get a smooth paste

Return to the fire and add milk and blue band and simmer for 3mins and stir to avoid burning

Remove from fire and serve