This means oats that you leave in the fridge overnight, and in the morning, you have a ready breakfast! I don't like oatmeal as a hot porridge, even though I really like oats. By preparing it this way, leaving it in the fridge overnight, the next day it's something between a cream and what it would be if you added milk at that moment. It's cool and I like it a lot. It's creamy but not mushy. Of course, there can be endless variations by changing the fruits and spices you add. This is the flavor I prefer (at least for now 😂). I make it and take it to the beach for my extra-morning swim!