Paneer chicken

Name: Paneer chicken
Total time: 1800 s
Yield: 3-4 servings
Cuisine: Pakistani
Ingredients: 1 cup chicken bone or with bone; 1/2 tsp crushed and roasted cumin seeds; 1/2 tsp crushed and roasted coriander seeds; 1/4 tsp black pepper powder; 1/4 chicken powder; to taste Salt; 1 medium size bell pepper; 1 medium size onion; 1 / 4 cup oil; 1/4 cup cream; 2 cubes cream cheese; 1 slice cheddar cheese; Few chunks of mozzarella; 1/2 tbspn ginger garlic paste

Mahrukh Toor @cook_20920541

It's a very easy and quick dish available in restaurants nowadays #wearetogether

Mahrukh Toor @cook_20920541

It's a very easy and quick dish available in restaurants nowadays #wearetogether

Saved

Ingredients

30 mins

3-4 servings

1 cupchicken bone or with bone
1/2 tspcrushed and roasted cumin seeds
1/2 tspcrushed and roasted coriander seeds
1/4 tspblack pepper powder
1/4chicken powder
to tasteSalt
1medium size bell pepper
1medium size onion
1/ 4 cup oil
1/4 cupcream
2 cubescream cheese
1 slicecheddar cheese
Few chunks of mozzarella
1/2 tbspn ginger garlic paste

Saved

Steps

30 mins

1

First in a pan put oil thn add chicken and ginger garlic paste e it.
2

Add all spices mentioned above cook for 5 min donot dry the chicken
3

Add bell pepper and onion slices.cover and cook chicken in it's water.
4

Adjust salt according to taste.add all cheese mentioned above and cream.cover it and let it melt in it's steam
5

Paneer chicken is ready.