In a mixing bowl.add 2tsp of yeast and 2tbs of sugar and mix together with milk and water

Give the mixture 10 mins to bloom(bubble)

Add 1 egg,1/4 cup of melted butter, 1/4 cup of sugar,salt and stir

Add 3 1/2 cup of flour gradually to the mixture and stir and knead to form dough

Pour butter on to the dough and knead for 10 mins

Then cover the dough for 1hr to rise

After 1hr remove air from the dough by pressing and knead for 10mins

Roll the dough into chapati like form and cut into small pieces

Make small round shapes& place them on the baking sheet

Place them close to one another and brush the dough with egg wash to give it a glossy look

Cover the dough for 30mins

Preheat your oven for 10mins 180/ 350 degrees

Bake 20- 30 mins

Place them in a rack to cool and serve with hot tea