Chicken Halim

Name: Chicken Halim
Total time: 3000 s
Yield: 4 to 6 person
Cuisine: Pakistani
Ingredients: 1/2 Gayuon; 1/2 Chicken; 1 Teble spoon Garlic / Ginger; 1 pawo,Mix dal; 1 T spoon salt; 1 T spoon haldi; 1 Teble spoon Red chilli; 1 T spoon dhaniya pawder; 1 Teble spoon qorma masala; 2 Onion; 5 Lemon; 5 Green Chiili; Garnish ke liya Chat masala; Hara dhaniya / padina

Samiya Shaikh @cook_23598595

#cookwithamna # Eid Spaical

Samiya Shaikh @cook_23598595

#cookwithamna # Eid Spaical

Saved

Ingredients

50 minutes

4 to 6 person

1/2Gayuon
1/2Chicken
1Teble spoon Garlic / Ginger
1pawo,Mix dal
1 Tspoon salt
1 Tspoon haldi
1Teble spoon Red chilli
1 Tspoon dhaniya pawder
1Teble spoon qorma masala
2Onion
5Lemon
5Green Chiili
Garnish ke liya Chat masala
Hara dhaniya / padina

Saved

Steps

50 minutes

1

Sb s phala dalu ko bhigu dein 3 hour ke liya
2

Ak dakchi me water daln os ke ander gayoun daln, or phir sari dalen,Da dein
3

Onion fry krn os me chicken garlic,ginger,or sare masala dal Kar mix kern,jab chicken soft hu Jai tu dalun walan mix me add kern,
4

Chicken or dalun ko achi trhn ghoot lein,pisa grm msala daln,or 2 Teble spoon oil dal dein
5

Jab wo achi trhn mix hu ji tu uter lein,or har daniya or podina,chat masala,Lemon or fry onion dal kar garnish Kern,or serve krn
6

Phir enjoy karn, Ready to Chicken Halim