Dry Potato Masala
#week2of5
Potato is one flawless vegetable that goes with anything and everything, you can never go wrong with it.It can be used in a variety of ways and al tastes good
Dry Potato Masala
#week2of5
Potato is one flawless vegetable that goes with anything and everything, you can never go wrong with it.It can be used in a variety of ways and al tastes good
Open in Cookpad AppSteps
- 1
Heat oil in a kadai, add fennel seed powder followed by onion. Saute till golden brown.
- 2
Add tomatoes and cook till mushy.
- 3
Add turmeric and red chilli powder. Saute till raw smell disappears and oil separates from sides of the pan.
- 4
Add the diced potatoes cover with lid and cook till soft. Open and fry till dry.
- 5
Garnish with coriander leaves. Serve hot with steamed rice and curry, dal or any variety rice.
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